Tuckshop at SILY (Kent St)

Bean sprouts, edamame, shallots, spring onions, enoki mushrooms, cucumbers, carrots, green chilies, coriander, chili shoyu dressing & sriracha kewpie with your choice of base & protein.

Ground beef patty, caramelized onions, cornichons, Le Superbe Swiss gruyere cheese, ketchup & mustard. Served with a side of potato chips.

Each week a different classic house-made sauce is served over fresh cooked pasta.

Cheese, gherkin relish, ketchup & mustard.

Bean sprouts, edamame, shallots, spring onions, enoki mushrooms, cucumber, seaweed salad, pickled ginger & shoyu dressing with your choice of base & protein.

Bean sprouts, edamame, shallots, spring onions, snow peas, carrots, macadamia nuts & miso ginger dressing with your choice of base & protein.

Bean sprouts, edamame, shallots, spring onions, enoki mushrooms, cucumbers, carrots, green chilies, coriander, chili shoyu dressing & sriracha kewpie with your choice of base & protein.

Bean sprouts, edamame, shallots, spring onions, green papaya, carrots, cucumbers, coriander, mint & roasted peanuts with Thai style dressing.

Caramelized onions & gruyere cheese. Vegetarian.

Garlic & thyme mushrooms with Gruyere cheese. Vegetarian.

Smoky Mexican bean chili & gruyere cheese. Served with lime & coriander sour cream. Vegetarian.

Ground beef patty, caramelized onions, cornichons, Le Superbe Swiss gruyere cheese, ketchup & mustard. Served with a side of potato chips.

Mac & cheese, bacon, chives & gruyere cheese. Served with a side of maple syrup.

Chicken breast, bacon, garlic mushrooms, homemade ranch dressing & Gruyere cheese.

Crispy waffle-cooked falafels & served with lemon tahini sauce. Vegetarian.

Buffalo chicken inside waffle batter, with a mild blue cheese sauce.