Lunch & Dinner
Located inside Wells St. Market on the corner of Wacker & Wells. Please note this restaurant WILL include cutlery unless specified at the bottom of your checkout screen.
Roasted turkey, Hook's 2-year cheddar cheese, pickled fresno, avocado, sprouts & sofrito aioli on sourdough.
Hot soppressata, mortadella, finocchiona, hot coppa, porchetta, provolone cheese, giardiniera, ‘nduja aioli, lettuce & tomatoes on a baguette.
Porchetta, brun-uusto, broccolini, chimichurri, cheese, pickled fennel & pickled red onions with rosemary broth on sourdough. Served with pork au jus.
Marinated beets, marcona almond butter, apple, sprouts & pickled red onions on multigrain.
Pastrami, Swiss cheese, B+B pickles & remoulade on grilled publican quality rye.
Meatballs, pesto, mozzarella cheese & tomato piquillo sauce on lobster roll.
Charred cucumber, marinated tomatoes, farmer’s cheese, bread crumbs & creamy herb vinaigrette on the side.
Remoulade.
4 oz.
Choose from a variety of flavors at the register.
500ml.
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