Tanaka Ramen (North Broadway/Diversey)

Pork broth. Pork soboro (slow-cooked, seasoned ground pork), kikurage, bean sprouts, green onion, chili oil served with thick noodles.

Lightly salted boiled soy beans.

Juicy fried chicken thigh with an original garlic pepper served with mixed baby green & Tanaka's original spicy mayonnaise.

Battered octopus over egg tartar topped with kewpie mayonnaise okonomiyaki sauce, fresh cut green onion & smoked bonito flakes.

Crispy fried chicken wings seasoned with Tanaka's original chili seasoning.

Steamed bun stuffed with slow-braised beef & onions, cucumbers & baby mixed greens served with Tanaka's original bun sauce & kewpie mayonnaise.

Fried calamari rings served with Tanaka's homemade spicy mayo.

Fried oyster served with your choice of sauce.

Seasoned mixed seaweed salad with baby mixed greens.

Steamed handmade shrimp dumplings. 6 pieces.

Crispy deep fried Japanese silky tofu served in flavorful house-made chili sauce with fresh cut scallions & fish flakes as toppings.

Pork broth with green onions, spicy bean sprouts, kikurage, 6 pieces of gyoza & sesame seeds.

Served with your choice of soup & noodle.

Pork broth. Pork chashu, kikurage, spicy bean sprouts, green onion, seasoned egg, black garlic oil, fried onion served with thick noodles.

Pork broth. Pork soboro (slow-cooked, seasoned ground pork), kikurage, bean sprouts, green onion, chili oil served with thick noodles.

Pork broth. Pork chashu, kikurage, spicy bean sprouts, green onions, half-seasoned egg & spicy sauce served with thick noodle.

Pork & chicken broth. Pork chashu, kikurage, spicy bean sprouts, green onions & half-seasoned egg served with thick noodle.

Pork broth mixed with fish sauce. Pork chashu, seasoned egg, beansprouts, scallions, fresh garlic, fish powder & chili powder served with thick noodles.

Chicken broth. Chicken chashu, spinach, green onion, fried onion served with thin noodles.

Chicken broth. Chicken chashu, spinach, spicy bean sprouts, green onions & half egg served with noodle.

Chicken broth. Chicken soboro (slow-cooked & seasoned ground chicken), spinach spicy bean sprouts & scallions served with thin noodles.

Vegan broth. Green onions, spicy bean sprouts, spinach, cauliflower, broccoli, kikurage & cabbage with black peppers served with thick noodle.

Vegan broth. Green onions, spicy bean sprouts, spinach, atsuage tofu & crispy onions with garlic oil & chili oil served with kale noodle.

Sesame sauce, pork soboro, half-seasoned egg, cucumber, bean sprouts & spinach.

Slow-braised pork chashu, spinach, green onions, hal-seasoned egg & sesame seeds.

Slow-braised chicken breast, chicken soboro, spinach, green onions, half-seasoned egg & sesame seeds.

Slow-braised beef sukiyaki, onion, seasoned egg, green onions & sesame seeds.

Tokyo style curry with ground chicken, green onions, spinach & sesame seeds.

Kid-size chicken ramen with spinach corn & bean sprouts. 2 pieces of karaage chicken candy & vanilla ice cream.