Sushirrito (Kearny/Sutter)

Yellowfin tuna, tamago, piquillo peppers, lotus chips, pickled cucumber, green leaf lettuce, ginger guac & sesame white soya. Contains raw fish.

Teriyaki-baked salmon, tempura asparagus, pickled cucumber, green leaf lettuce, pepitas, ginger guac & 7-spice mayonesa.

Surimi crab, cucumber, red tempura flakes & sriracha aioli.

Yellowfin tuna, tamago, piquillo peppers, lotus chips, pickled cucumber, green leaf lettuce, ginger guac & sesame white soya. Contains raw fish.

Salmon poke, plantain chips, green leaf lettuce, bubu, ginger guac & leche de tigre. Contains raw fish.

Japanese hamachi, cucumber, pickled red onions, ginger guac & wasabi mayo. Contains raw fish.

Teriyaki-baked salmon, tempura asparagus, pickled cucumber, green leaf lettuce, pepitas, ginger guac & 7-spice mayonesa.

Surimi crab, cucumber, red tempura flakes & sriracha aioli.

Kabayaki beef, blue corn chips, green cabbage, red radish, julienne carrots, red peppers, cilantro, ginger guac & chimichurri sauce.

Saucy chicken karaage, shaved peppers, jalapenos, green cabbage, Okinawan chips, ginger guac & yuzu huacatay.

Japanese eggplant, mochiko mushrooms, julienne carrots, shaved cabbage, kale, ginger guac & roasted garlic tofu sauce. Vegetarian.

​Tuna picante, brown rice chips, melted Pepper Jack cheese, ginger guac, green onions, nori strips & sriracha aioli. Contains raw fish.

Gochujang agave sauce.