Large Plates (Dai)
R&D Fried Rice
Mushroom XO sauce, porcini butter, maitake mushrooms, smoked portobello mushrooms, olive leaves, enoki branch & coconut rice.$25.00
Kalbi Beef Don
Sushi rice, kewpie, kimchi, shimeji mushrooms, sunny-side-up egg & furikake.$25.00
Fried Chicken
Karaage style, gochujang glaze & nori mayo.$21.00
Laksa Seafood Chow Mein
Crispy noodles, shrimp, scallops, bok choy, bell peppers & bean sprouts.$24.00
Best Duck In The City
Whole roasted Peking duck, roasted garlic hoisin sauce, cucumbers, leeks & steamed baos.$90.00
Vegetable Dishes (Choi)
Brussels Sprouts
Deep-fried Korean soy glaze & puffed wild rice.$12.00
Black Bean Tofu
Shimeji mushrooms, garlic, roasted red peppers & sesame seeds.$12.00
Roasted Beets
Miso butterscotch, d'Affinois cheese, pistachios & beet powder.$13.00
Small Plates (Siu)
Popcorn Shrimp
Prawn crusted nobashi shrimps & sweet sambal glaze.$16.00
Salmon Tartare
Avocado, seaweed salad, ginger soy dressing & wonton crisps.$16.00
Dim Sum
Grandpa's Potstickers
Chicken, truffles, bamboo, carrots & sriracha. 4 pieces.$12.00
French Onion Spring Rolls
Beef short ribs, caramelized onions, Swiss cheese & beef jus. 3 pieces.$11.00
Lo Bak Go
Pan-seared turnip cake, chorizo, har mi & pat chun vinegar. 8 pieces.$12.00
Chicken Satay Bao
Slow-cooked chicken thigh, satay aioli, nuoc cham pickles & Thai spiced peanuts. 2 pieces.$8.00
Desserts (Tim Ban)
Not Thai Iced Tea
Roasted oolong sponge, milk tea mousse & white chocolate ganache. With house-made fortune cookie.$12.00
Profiteroles
Lau sa pastry cream.$10.00