Our signature dish. Crispy chicken wok-tossed in a sweet & spicy orange sauce.
Chicken breast, string beans & onions wok-tossed in a mild ginger soy sauce.
A sichuan-inspired dish with chicken, peanuts & vegetables, finished with chili peppers.
A delicate combination of marinated chicken, mushrooms & zucchini wok-tossed with a light ginger soy sauce.
Crispy beef, red bell peppers & onions in a sweet-tangy sauce.
A classic favorite. Tender beef & fresh broccoli in a ginger soy sauce.
Lightly browned tofu, eggplant & red bell peppers tossed in a sweet & spicy sauce.
Large tempura-battered shrimp. Wok-tossed in a honey sauce & topped with glazed walnuts.
Angus steak wok-seared with fresh asparagus, onions & mushrooms, in a savory sauce.
Grilled chicken hand-sliced to order & served with teriyaki sauce.
Crispy chicken strips hand-tossed in a spicy Sichuan peppercorn sauce & dusted with a secret spice blend.