Appetizers - L
Jumbo Shrimp Cocktail
House-made Cocktail Sauce, Horseradish, Lemon.Bacon Wrapped Sea Scallops
(3) Scallops wrapped in Bacon, served with Apricot Chutney.Nueske's Bacon Steak
Thick Cut Neuske's Bacon, Soy-Caramel Glaze, garnished with, Green Onions & Sesame Seeds.Jumbo Lump Crab Cake
4 oz. Crab Cake, Mustard Mayonnaise Sauce.Colossal Crab Cocktail
3 oz. Fresh Colossal Crab Meat, House-made Mustard Mayonnaise Sauce, Lemon.Lobster Cocktail
(3) 2-2.5 oz. each, Cold-Water Lobster Tails, served open, with House-made Cocktail & Mustard Mayonnaise Sauces, Lemon.Soups & Salads - L
Egg and Onion Bread
Morton's Famous Egg & Onion loaf, served with Whipped Butter. You can also enjoy it with one of of Butter Enhancements.Wedge of Iceberg
Morton's Blue Cheese Dressing, Tomatoes, Chopped Egg, Crispy Bacon & Crumbled Blue Cheese. Gluten sensitive.Caesar Salad
Classic Dressing, Fresh Parmesan Cheese. Gluten sensitive.Steak & Entrees - L
36 oz. Prime Tomahawk Ribeye
36 oz., Prime Bone-In Ribeye, frenched, cooked on the bone to give it incredible flavor, finished with Au Jus. An Impressive Cut!7 oz. Wagyu Filet Mignon
7 oz. American Wagyu Filet Mignon, broiled to temperature, topped with Bordelaise Butter.Center-Cut Filet Mignon 6 oz.
6 oz. Gluten sensitive.Center-Cut Filet Mignon 8 oz.
8 oz. Center-Cut Filet Mignon, finished with Au Jus.Center-Cut Filet Mignon 12 oz.
12 oz. Center-Cut Filet Mignon, finished with Au Jus.Prime New York Strip
16 oz. Morton's Signature Cut, finished with Au Jus.Prime Bone-In Ribeye
22 oz. Cooked on the bone to give it incredible flavor, finished with Au Jus.Prime Cajun Ribeye
16 oz. Boneless Cut. Marinated in Cajun spices for 48 hours, finished with Au Jus.Prime Center-Cut Ribeye
16 oz. Boneless Cut, finished with Au Jus.Prime Pork Chop
16 oz. Finished with Au Jus, Served with Apricot ChutneyJumbo Lump Crab Cakes
(2) 4 oz. Crab Cakes, Mustard MayonnaiseSides for Sharing - L
Jumbo Asparagus
Grilled with EVOO & Sea Salt, Charred LemonSour Cream Mashed Potatoes
Gluten sensitive.Upgrades - L
Blue Cheese Butter
2 oz. Butter, Worcestershire, Lemon juice, Black pepper, Salt, Chives, Parsley, Blue Cheese Crumbles.Black Truffle Butter
2 oz. Shallots, Garlic, Black Truffle & Mushroom, Butter, Truffle oil, Salt, Pepper, ButterBordelaise Butter
2 oz. Thick, burgundy-colored sauce with Red wine, Port wine, Shallots, Garlic, Black Peppercorns, Unsalted Butter, Demi Glaze, Fresh ThymeGarlic Herb Butter
Morton's Steakhouse Sauce
2 oz. House-made Steak Sauce. Thick, tangy sauce with a hint of spice.Add (3) Jumbo Grilled Shrimp
Jumbo Shrimp as add-on to any steak, served broiledAdd (2) Bacon Wrapped Sea Scallops
2 bacon-wrapped sea scallops as add-on to any steak, served broiled. Gluten sensitive.Add (1) Slice Nueske's Bacon Steak
Desserts - L
Key Lime Pie
Fresh Whipped CreamNY Cheesecake
Homemade NY Style Cheesecake topped with fresh Strawberries and Brûléed, served over a Lemon Cream Sauce (sauce served on the side).Sticky Toffee Chocolate Bread Pudding
House-made Bread Pudding with Dates, Brown Butter Toffee Syrup, garnished with crushed English Toffee, served with Vanilla Ice Cream.Hazelnut Chocolate Mousse
House-made Silky Hazelnut Chocolate Mousse, garnished with chopped roasted Hazelnuts, Whipped Cream, Pirouline CookieBeverages - L
Coke
Diet Coke
Sprite
Bottled Water (1L)