Coffee, Lunch & Dinner
Tomato sauce, oregano, roasted garlic, olive oil.
Tomato sauce, oregano, anchovy, sun dried olives, roasted garlic, chilies.
Tomato sauce, fior di latte, basil, olive oil.
Portobello & oyster mushroom, caramelized onion, pecorino, truffle oil.
Tomato sauce, mozzarella, hot soppressata, basil, crushed chili, Italian hot peppers.
Tomato sauce, mozzarella, prosciutto, arugula.
Tomato sauce, mozzarella, red onion, sausage, garlic, chili, oregano.
Mozzarella, smoked provolone, parmigiano reggiano, pecorino.
Mozzarella, grape tomatoes, red onion, eggplant, pecorino.
Mozzarella, fire-roasted chicken, gorgonzola, caramelized onion.
Basil pesto, mozzarella, artichoke, roasted red pepper.
Tomato sauce, fior di lattte, 'Nduja, rapini.
24 month aged prosciutto, served with red pepper croccantini & house bread.
House made meatballs smothered in traditional sauce.
Kidney beans marinated in olive oil & parsley.
Served warm.
Sauteed in garlic & olive oil.
Prosciutto di parma, buffalo mozzarella, roasted red pepper, & baby arugula on lightly toasted panouzzo.
Hot soppressatta, melenzane, buffalo mozzarella, roasted red peppers, baby arugula on lightly toasted panouzzo.
Yellowfin tuna, capers, scallions, lemon, caponata, baby arugula on light toasted panouzzo.
Buffalo mozzarella, baby heirloom tomatoes, extra virgin olive oil, balsamic reduction & fresh basil. Served with house bread.
Baby heirloom tomatoes, croccantini, masseria inflused olive oil. Served with house bread.
Organic baby kale, romaine heart, pangrattato, reggiano, caesar vinaigrette, lemon. Served with house bread.
Baby arugula, radicchio, grape tomatoes, reggiano, balsamic vinaigrette. Served with house bread.
Yellowfin tuna, arugula, green beans, yellow peppers, watermelon radish, capers, pepperoncini, citrus vinaigrette. Served with house bread.
Baby arugula, golden beets, goat cheese, cecci, sun-dried tomatoes & pistachios.
3 cinnamon pecan cookies.
Shortbread cookie with Nutella.
Shortbread cookie with caramel and coconut.
Pecan tart.
Chocolate hazelnut tart.
Add a refreshment to your meal.
Add a refreshment to your meal.
A naturally flavoured Italian beverage made with Sicilian lemons & a splash of coconut.
Choose flavour on arrival: Multi-V (Lemonade) or Xoxo (Acai berry & pomegranate).
Bold & velvety espresso.
Bold & velvety double shot of espresso.
Espresso stained with a small dollop of foam.
Espresso with a layer of steamed milk & a layer of foam.
Espresso stretched with hot water.
Espresso with steamed milk.
Choose from a variety of flavours.