Dinner
Dry-aged beef, beef fat brioche, aged cheddar, Branston, braised brisket, slaw, pickle.
Spicy seasoning, Lloyd's Ranch.
Butterscotch sauce.
Free run pork, split pea miso and confit garlic sausage wrapped in puff pastry with Branston pickle, IPA mustard
Hand-line caught cod, Atlantic pink shrimp, potatoes in creamy sauce, puff pastry lid
Vodka, Kahlua, Cold Brew, Creme De Cacao “Wake me up and f…well you know the rest. A classic that requires no description” 200ml Bottled Cocktail - Serves Two
Spicy seasoning, Lloyd's Ranch.
Free run pork, split pea miso and confit garlic sausage wrapped in puff pastry with Branston pickle, IPA mustard
lime dressing, fermented chillies, puffed wild rice, fresh herbs
Fenwood farms chicken, fermented honey hot, sesame, chive
Dry-aged beef, beef fat brioche, aged cheddar, Branston, braised brisket, slaw, pickle.
white bun, heirloom tomato, mac sauce, iceberg lettuce, cauliflower leaf ‘kimchi’
Free run pork belly bacon, elbow macaroni, cheese sauce made with koji cheese, truffle gouda and aged cheddar. Baked to perfection.
Free run chicken in creamy sauce with peas and leeks, puff pastry lid
Pasture raised beef blade, Collective Arts porter, mushrooms, root vegetables, rich gravy, puff pastry lid
Hand-line caught cod, Atlantic pink shrimp, potatoes in creamy sauce, puff pastry lid
Blended Scotch Whisky, Cherry Heering Cherry Wood Vermouth, China China Cynar, Vanilla Angostura “Red Fruit, Amaro-forward with a Scotch Whisky backbone. Smooth and subtle with a bitter finish” 200ml Bottled Cocktail - Serves Two
Vodka, Kahlua, Cold Brew, Creme De Cacao “Wake me up and f…well you know the rest. A classic that requires no description” 200ml Bottled Cocktail - Serves Two
Feeling adventurous?... Why not roll the dice with our. Rotating Recipe ? “Constantly experimenting to find the perfect milk punch mix for the season. Using ingredients from near and far to bring you something different every time” 200ml Bottled Cocktail - Serves Two
London Dry Gin and Olive Brin “…Need I say more?” 200ml Bottled Cocktail - Serves Two
Lemon, Bay Leaf, Lemon Grass, Cane Sugar, Seltzer “Refreshing and herbaceous alcohol-free seltzer. Pairs perfectly well with any meal and for any occasion” 200ml Bottled Cocktail - Serves Two
Apple Wood Grappa, Brandy, Rye Vermouth, Drambuie, Chocolate Bitters “A cocktail that can hold a beat. Back and fourth between bitter and sweet with deep and rich notes of orchard wood, cocoa and mahogany walls” 200ml Bottled Cocktail - Serves Two
Lager from Local Brewery. Must be ordered with a food item. 473ml. 4.9%.
Saison from local brewery, Burdock. Must be ordered with a food item. 355ml. 5.3%.
IPA from local brewery Blood Brothers. Must be ordered with a food item. 355ml. 7%.
Sour IPA from a Niagara brewery, Oast House. Must be ordered with a food item. 473ml. 5.8%.
Porter from local brewery Collective Arts. Must be ordered with a food item. 473ml. 5.5%.
Non-alcoholic beer. 355ml. 0.3%.
Dry Cider from local East Street Cider Company. Must be ordered with a food item. 473ml. 6%.
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