Dinner
Skewered chicken thigh marinated in lemongrass & annatto. Served with fruits, vegetables & rice.
Fried to perfection pork belly (bagnet), served with eggplant, green beans, bok choy, peanut sauce & rice.
Kalbi style. Sizzling beef ribs marinated in garlic, soy sauce, sesame, green onions & seared green beans. Served with rice.
Skewered pork marinated in soy sauce, garlic & spices. Served with fruits, vegetables & rice.
Skewered chicken thigh marinated in lemongrass & annatto. Served with fruits, vegetables & rice.
Fried to perfection pork belly (bagnet), served with eggplant, green beans, bok choy, peanut sauce & rice.
Bicol inspired. Shrimp, squid, mussels, clams, onion, green, red peppers & coconut sauce. Served with rice.
Bacolod inasal. Chicken leg marinated in calamansi, chilli, lemongrass, lime, ginger & annatto oil. Served with rice.
Kalbi style. Sizzling beef ribs marinated in garlic, soy sauce, sesame, green onions & seared green beans. Served with rice.
4 hours slow cooked beef shank, served with corn, bok choy, green beans & fried garlic.
Sinigang na salmon. Savoury & sour based soup, fish stock, tomato, shallots, chili peppers & pan seared salmon.
Canton & bihon. Stir fried noodles with chicken, cabbage, carrots, onion, shitake mushrooms & chicharon.
Filipino chop suey. Mixed vegetables sauteed in special house sauce.
Served raw with lemon & vinaigrette or grilled with garlic butter & cheese. 4 pieces.
Minced pork seasoned with soy, spices, green onions & pickled papaya. 3 long pieces.
Tofu & crispy pork belly. Minced pork seasoned with soy, spices, green onion & pickled papaya.
Minced chicken, peas, carrots & baked in a flaky-dough pastry served with garlic aioli. 3 pieces.
Marinated grilled pork belly. 2 strips.
Marinated wings deep-fried & tossed in a spicy & sweet lechon sauce. 1 lb. Spicy.
Sizzling pork & chicken with onions, garlic, ginger, chilli & topped with egg.
Kale, red cabbage, carrots, tomato, apples & adobo lime vinaigrette, garnished with cashews.
Blend of cabbage, nappa, red pepper, carrots, cilantro & creamy peanut dressing served on the side.
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