Fausto (E 6th/Walnut)

Fluffy english muffin, runny egg, provolone, bacon, arugula.

Crispy garlic, black sesame, aioli, cilantro.

Sherry brown butter, maldon.

with mustard poppy vinaigrette, pickled onion, Ohio corn, tomato, greens & peanuts

local cantaloupe vinaigrette, marcona almonds, marinated fennel & crispy prosciutto

local greens, crouton, anchovy, parmigiano.

caramelized whey vinaigrette, dukkah, herbed farmers cheese, mint & basil

with sweet peppers, tomato conserva, paprika oil, everything spiced breadcrumb & fines herbs

with green garlic & pine nut escabeche, tomato oil & yoghurt

Tonnato, olive relish, arugula, Allez country bread.

with ratatouille, caramelized onion duxelle, radish, garlic honey, chives & greens

Tarragon, mustard, pistachio, grapes, Allez country bread.

mojo pork tenderloin, smoked pork shoulder, fermented mustard, za’atar pickles, ementallar, aioli

classic style, lemon, white wine, parsley

Mustard greens, sherry vinaigrette.

with bee pollen lemon pepper, beet crema, chard and mustard greens, pistachio, radish

with chimichurri, pickled shallot, arugula & parmesan

with roasted summer vegetables, tomatoes, capers, boquerones & red wine vinaigrette

Cold brew coffee lightly sweetened with maple & whole milk.

9 oz.

9 oz.

9 oz.

1 Gallon.

9 oz.

9 oz.

Pint.

8 oz.

500 ml.