Lunch & Dinner
Crispy chicken & sweet potatoes in sweet Nanking sauce.
Chicken breast in a light yellow curry broth with veggies. Gluten-free.
Diced chicken breast sauteed with soy chili basil sauce & garlic cucumber salad.
Tender chicken breast coated in a sweet chili sauce with bell peppers.
Dark meat chicken with soy, chili & garlic.
Served with scallions, cabbage, onions & chili soy served over a crisp rice cake.
Fang's signature dish served with bok choy.
Glazed with honey garlic & served with bok choy.
Served with Japanese pumpkin & wok-tossed with garlic & chilli.
Served with szechuan eggplant in garlic sauce.
Wok-tossed with caramelized onions, basil & garlic.
Served shelled with spicy mapo tofu.
Tender buttery poached fish in a soy chili reduction.
Served with zucchini & tossed in garlic basil & sweet chili.
In a spicy black bean ginger onion sauce.
In ginger garlic sweet soy sauce.
Served with yellow curry sauce & seasonal veggies.
Served over bok choy.
Crisp tofu with sweet potatoes in Nanking sauce.
Served with chili & corn.
Served with Szechuan eggplant in garlic sauce.
Served with potato in chili soy.
Thin wheat noodles tossed with our secret house sauce.
Topped with minced veggies & garlic sauce.
Rice noodles drizzled in sesame soy sauce, confit garlic, garlic oil, pickled veggies & onions.
Served with seasonal veggies of the day & your choice of noodles.
Eggs, rice, peas, zucchini & your choice of protein.
Served with your choice of protein.
Aromatics in a light broth with veggies & puffed rice.
Creamy rich pork bone broth with basil & chili oil.
Light clear broth with scallions.
Pureed into a light broth with corn & your choice of protein.
Crisp bok choy tossed in garlic & chili sesame oil. Vegetarian.
Tossed in sesame, garlic & cilantro. Vegetarian.
Mixed with ginger, garlic, aromatics, chili & sesame oil. Vegetarian.
Pea shoots, spinach, cabbage & apple in a ginger vinegar honey vinaigrette. Vegetarian.
Drizzled in soy sesame sauce. 6 pieces.
Served with honey mustard sauce. 6 pieces.
Drizzled in soy sesame sauce. 6 pieces.
Choose from a variety of fillings. 4 pieces.
Juicy little Shanghai dumplings served with ginger black vinegar sauce. 6 pieces.
Drizzled in soy sesame sauce. 6 pieces.
Served with your choice of filling & Fang's honey mustard sauce. 2 pieces.
Pork wontons in a soy chili sauce & garlic oil with caramelized onions. 6 pieces.
In shiitake broth with soy, fresh herbs & barley. Vegetarian. 4 pieces.
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