Fang (Howard/Hawthorne)

6 pieces.

8 pieces. Spicy.

6 pieces.

Served with sesame chili sauce. 6 pieces.

6 pieces.

6 pieces.

6 pieces.

Served with honey mustard sauce. 2 pieces.

Served with honey mustard sauce. 2 pieces.

Served with soy chili sauce.

Stir curry chicken breast strips, onion, green bean over rice.

Pickled veggies, rice and shallots.

Served with your choice of protein. Serves 2-4.

Pork wontons, clams, vegetables and preserved cabbage, puffed rice. Serves 2-4.

With wontons and rice noodles.

Coconut, ginger, tomato, vegetable, spices, lemon, chicken or tofu. Serves 2-4.

Bok choy scallion broth. Serves 2-4.

Sweet potato, crispy chicken coated in a sweet soy glaze.

Soy garlic sauce and zucchini.

Chili broad bean sauce, 5 spice and honey.

Curry stir fried chicken strips with onions, ginger, green beans.

Bok choy.

Tossed with cabbage, onions, chili sauce.

Bok choy.

Flavorful and healthy.

Served with vegetables. Spicy, aromatic and flavorful. Gluten-free.

Broccoli, cabbage and spinach.

Served with eggs, veggies.

Served with fried scallions, crispy Chinese sausage.

Choose from a variety of flavors.

Comes in a to-go cup.

Comes in a to-go cup.