Lunch & Dinner
Our famous wings served mild, medium, hot, suicide, sweet chili or honey garlic with carrot sticks, celery & blue cheese sauce.
Chicken finger that is. Served with plum sauce & french fries.
Fire-grilled beef, lettuce, tomato & a pickle. Served with secret sauce & cooked medium well.
Chicken finger that is. Served with plum sauce & french fries.
8oz AAA New York Striploin perfectly grilled to your order and served with bacon caesar salad and French fries. This steak is best cooked rare to medium.
Ontario pulled turkey from Hayer's Farm, our homemade mole sauce (made with nuts and seeds), fresh bean salad, lettuce, pico de gallo and feta cheese, served with fragrant basmati rice.
Wild caught, North Atlantic haddock from Nova Scotia makes our London Fish & Chips extra special & unique! Beer-battered & done to a delicious crispy golden brown turn, we serve it with our favourite French fries, homemade creamy coleslaw & tartar sauce.
The taste is all in the quality of the pork sausages, mate! Ours are plump & juicy with mashed potatoes, sauteed greens & onion gravy. Served with heinz baked beans.
Tandoori chicken, Indian butter sauce, fragrant basmati rice and naan bread.
Shrimp, chicken, cashews, fresh chilies & brown rice tossed with our own chili sauce, garnished with an egg & crisp carrot frites.
Guacamole, Monterey Jack cheese and crispy bacon, lettuce, tomato and a pickle. Served with your choice of fries or mixed greens.
Fire-grilled beef, lettuce, tomato & a pickle. Served with secret sauce & cooked medium well.
Very flavourful veggie alternative on a hamburger bun. Served with secret sauce & cooked medium well. Vegetarian.
Crispy bacon, sauteed mushrooms & onions on fire-grilled beef, with lettuce & a pickle. Served with secret sauce & cooked medium well.
With chipotle sour cream.
In a sweet chili sauce.
With maple Dijon dip.
With ranch dipping sauce.
With tartar sauce.
Vegetable samosa & curried chicken karma masala roll with duke pubs rhubarb chutney.
With our secret sauce.
Tossed with sea salt.
With sauteed onions & secret sauce.
Choose your favourite basket bites!
Choose your favourite basket bites!
Choose your favourite basket bites!
With Indonesian chili sauce.
Seasoned with Cajun spice.
With cucumber yogurt dip.
With Mill Street West Coast Style IPA cheese dip.
Three Yorkshire Puddings au jus.
The joy of wings without the mess! Served mild, medium, hot, suicide, sweet chili or honey garlic with carrot sticks, celery & blue cheese sauce.
Our famous wings served mild, medium, hot, suicide, sweet chili or honey garlic with carrot sticks, celery & blue cheese sauce.
Enjoy our barbecued pulled pork with homemade creamy coleslaw on a rustic bun.
5oz grilled sirloin with pimento mayonnaise, braised onions and Fontina cheese on a mini baguette with au jus.
Fire-grilled beef, barbecued pulled pork, local aged cheddar, grilled green apple. Served with cheesy fries.
With smoky pimento cheese, cheddar, white barbecue sauce, sweet pickles and creamy coleslaw.
Ontario turkey breast, roasted in house, with bacon, lettuce & tomato, on whole grain bread with mayo.
Grilled & sliced peppercorn steak, hearts & hearts mixed lettuces, mushrooms, shaved red onion, cherry tomatoes, crumbled blue cheese dressing. Gluten free!
Fresh grape tomatoes, cucumber, green peppers, red onions, kalamata olives & tangy feta cheese, lemon vinaigrette. Gluten free!
Medley of baby greens & vegetables with chick peas, dates, feta cheese & almonds in an orange Greek yogurt dressing. Vegetarian & contains nuts.
Fresh & fabulous! The perfect Caesar salad with garlic dressing, Grana Padano cheese, croutons, and crumbled bacon. Served with a slice of bacon and a Grana Padano crisp.
Mixed greens, grilled zucchini, grape tomatoes, edamame, citrus vinaigrette.
A bowl of our homemade soup with a garden of eden salad. Contains nuts.
Baby greens and vegetables with pulled chicken, Red Delicious apples, bacon, cheddar and walnuts, dressed with horseradish honey Dijon vinaigrette.
A British twist on a Canadian classic. Crosshatch fries with crispy bacon, cheddar cheese curds and beef gravy.
Tri-coloured tortilla chips dressed with sweet peppers, cheddar & Monterey Jack cheeses, jalapenos, tomatoes, onions, black beans, sour cream & tomato salsa.
We think our nachos are fabulous & we believe we make the best ones in Toronto.
Our homemade creamy chickpea spread made with lemon, garlic & tahini. Drizzled with olive oil, topped with kalamata olives & fresh mint & served with warm naan bread, fresh cucumber, tomatoes, Boston lettuce, carrots & celery sticks. Vegetarian.
Moist chicken blessed with a tingle of curry, wrapped in crispy pastry served with Duke Pubs Rhubarb Chutney.
Made with fresh ingredients.
A British twist on a Canadian classic. Crosshatch fries with crispy bacon, cheddar cheese curds & beef gravy.
Fire-grilled beef patties with sautéed onions & secret sauce on mini burger buns. Garnished with a deep-fried pickle spear.
Crispy cauliflower florets served with Buffalo blue cheese dip.
with Mill Street West Coast Style IPA cheese dip.
Local aged cheddar, pico de gallo, lime juice and cilantro, crispy seasoned naan, tri-coloured corn tortilla chips.
Woolwich goat cheese, marinara sauce, roasted garlic, balsamic drizzle. With crispy seasoned naan and a small baguette.
Three Yorkshire puddings filled with our barbecued pulled pork.
Calamari, cauliflower, red onion and jalapenos hand battered and cooked to golden-brown crispiness. Served with our secret spicy jalapeno mayo, marinara and fresh lemon.