Located in the TD Centre. Duke of Devon has multiple locations - make sure this is the one you want to order from!
Fresh, never frozen, 100% Canadian chuck with cheddar cheese, tomatoes, lettuce & pickles on a brioche bun. Served with your choice of side.
Wild caught North Atlantic haddock with creamy coleslaw & tartar sauce. Served with a choice of side.
With basmati rice, naan bread & rhubarb chutney.
With Cobblestone stout marinade & garlic rosemary butter.
With French fries & Caesar salad.
With lemon butter, capers, green beans & pappardelle noodles.
Chickpeas & vegetables in a cumin tomato broth with harissa & maple tahini sauce & crispy pappadum. Vegan & gluten-sensitive.
With steamed kale & baked beans.
With guacamole, lettuce, tomatoes & pickles. Served with your choice of side.
Served with plum sauce & your choice of side.
Smoky pimento cheese, cheddar, white BBQ sauce, sweet pickles & creamy coleslaw on a brioche bun. Served with your choice of side.
Freshly sliced Ontario turkey breast from Hayter’s Farm roasted in house on whole grain bread with bacon, lettuce, tomatoes & mayonnaise. Served with your choice of side.
Herb marinated chicken on a hand crafted bun with lettuce, tomatoes, red onions & a side of jalapeno mayonnaise. Local.
Steamed Chinese broccoli, bok choy & Nappa cabbage.
Chickpeas, lemon vinaigrette & feta. Gluten-sensitive.
With tomatoes & mushrooms dressed with blue cheese dressing. Gluten-sensitive.
With salad greens, blackberries, crumbled goat cheese & warm French lentils. Gluten-sensitive.
With green beans, tomatoes, Kalamata olives, egg & potatoes. Gluten-sensitive.
With sour cream dip.
With marinara sauce.
With sweet chili sauce.
With tartar sauce.
With chipotle sour cream.
With rhubarb chutney.
With maple Dijon dip.
Mix & match!
Mix & match!
Your choice of sauce & all the go withs.
Corn tortilla chips dressed with sweet peppers, cheddar & Monterey Jack cheeses, jalapenos, tomatoes, onions, black beans, sour cream & tomato salsa.
Crostini, red pepper & cucumber. Vegan.
On mini brioche buns with a deep fried pickle.
With jalapenos, red peppers, red onions & spicy jalapeno mayo.