Coffee, Lunch & Dinner
FOR TAKE OUT ONLY!
Spaghetti pasta with manila clams in red or white sauce.
Layers of fresh pasta with ricotta cheese, angus bolognese & tomato sauce topped with parmesan cheese & mozzarella cheese.
Spaghetti pasta with bacon in a house homemade carbonara sauce.
Roma tomatoes with fresh mozzarella cheese & basil. Dressing served on the side. Vegetarian.
Baby greens & strings carrots in a balsamic vinaigrette dressing. Vegan. Dressing served on the side.
Crunchy romaine heart lettuce with homemade croutons caesar dressing topped with shaved parmesan cheese. Dressing comes on the side.
Baby wild arugula topped with shaved parmesan cheese. Vegetarian. Dressing comes on the side.
Baby wild arugula & belgian endive with walnuts, in a light lemon dressing finished with shaved parmesan. Vegetarian. Dressing comes on the side.
Spaghetti pasta with tomato sauce or spaghetti arrabbiata. Vegetarian.
Angel hair pasta, fresh cherry tomatoes, olives, capers & extra virgin olive oil. Vegetarian.
Spaghetti pasta with house homemade signature pesto sauce. Vegetarian.
Hand cut fettuccine in house homemade signature alfredo sauce.
Parmesan risotto with champignon, shiitake & porcini mushrooms. Gluten free.
Fresh ravioli pasta filled with spinach & ricotta cheese in a tomato sauce. Vegetarian.
Fresh ravioli pasta filled with pumpkin in a creamy walnuts sauce. Vegetarian.
Spaghetti pasta with bacon in a house homemade carbonara sauce.
Homemade tagliatelle pasta with house homemade angus beef only meat sauce.
Spaghetti pasta in a tomato sauce with house homemade beef only meatballs.
Spaghetti pasta with manila clams in red or white sauce.
Hand cut fettuccine with salmon & zucchini in a curry sauce.
Layers of fresh pasta with ricotta cheese, angus bolognese & tomato sauce topped with parmesan cheese & mozzarella cheese.
Spaghetti pasta with extra virgin olive oil, garlic & a touch of parsley.
Chicken breast topped with tomato sauce & mozzarella cheese. Served with broccoli & potatoes.
Chicken breast & champignon mushrooms in a marsala wine sauce. Served with a side of broccoli & roasted potatoes.
A grilled New Zealand rack of lamb with Dijon mustard & white truffle essence sauce. Served with a side of broccoli & roasted potatoes.
Fresh atlantic grilled salmon with dijon mustard. Served with a side of broccoli & roasted potatoes.
Fresh fillet of sole, topped with cherry tomatoes, capers & kalamata olives.
Grilled ciabatta bread topped with roma tomatoes, basil, garlic & olive oil. Vegan.
Grilled eggplants topped with tomato sauce & covered with mozzarella cheese. Vegetarian.
Sliced prosciutto, mortadella & salami. Served with red & yellow bell peppers.
Homemade, freshly ground & all beef meatballs.
Endive, tomatoes, radicchio, mushrooms & eggplant grilled & drizzled with evoo.
Home cured beef carpaccio with wild arugula salad & grape tomatoes topped with shaved parmesan cheese in a light lemon dressing.
Italian sausage, bell peppers & onions.
Homemade pastry tubes, lightly fried & filled with a mascarpone & ricotta cheese with slices of caramelized oranges.
A light & fluffy cake made with ricotta cheese & luigi's secret ingredient. Served with homemade strawberry & vanilla syrup, "tortino di ricotta" la's best!
A vanilla custard made with, thick but light, cream & served with homemade strawberry syrup. "Most popular dessert in Italy".
Layers of imported Italian lady fingers dipped in espresso & topped with creamy mascarpone cheese & finished with drizzle of chocolate powder.
Baked in a bango-maria or bain-marie, this custard is a delicate mix using ricotta, mascarpone & vanila with soft caramelized drizzle.
100% dark chocolate blended with cream & Italian espresso, topped with whip cream & strawberry puree.
Freshly prepared coffee through finely ground beans that is rich & aromatic with a natural layer of ‘crema’ on top. Perfect for coffee purists.
Double shot of espresso with hot water.
Two shots of espresso, steamed milk & a layer of foam on top. The classic milk & espresso drink.
Two shots of espresso with a layer of velvety steamed milk & a layer of microfoam on top. A delicate balance of light & airy foam & deep, delicious espresso.
Choose from a variety of flavors.
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