Buredo (14th/I)

Togarashi roasted mahi-mahi, sesame slaw, avocado, red onion, green onion, cilantro, lime, sriracha mayo. Gluten free.

Yellowfin tuna & salmon sashimi, cucumber, pickled cabbage, green onion, tempura crunch, unagi sauce.

Shrimp tempura, avocado, pickled cabbage, carrot, toasted sesame seeds, red tobiko (caviar), sriracha mayo.

Sweet chili organic tofu, spicy beet, carrot, jicama, arugula, yuzu miso sauce. Vegan & gluten free.

Spicy tuna, avocado, cucumber, cilantro, jicama, coconut flakes, tempura crunch, coconut crema.

Salmon sashimi, asparagus, arugula, pickled red onion, daikon, katsuo mirin crunch, creamy sesame sauce.

Slow cooked pork shoulder, carrot, kimchi slaw, red onion, cucumber, corn, jalapeno, baja sauce. Gluten free.

Yellowfin tuna sashimi, avocado, cucumber, pickled fennel, arugula, tempura crunch, lemon aioli.

Charred salmon, salmon roe, kimchi slaw, blistered shishito pepper, tempura crunch, creamy sesame sauce.

Slow cooked pork shoulder, shrimp tempura, carrot, kimchi slaw, red onion, cucumber, corn, jalapeno, Sriracha mayo, unagi sauce.

Sushi rice, togarashi roasted mahi mahi, sesame slaw, avocado, red onion, green onion, cilantro, lime, sriracha mayo. Gluten free.

Sushi rice, yellowfin tuna & salmon sashimi, cucumber, pickled cabbage, green onion, tempura crunch, unagi sauce.

Sushi rice, slow cooked pork shoulder, shrimp tempura, carrot, kimchi slaw, red onion, cucumber, corn, jalapeno, sriracha mayo, unagi sauce.

Sushi rice, salmon sashimi, asparagus, arugula, pickled red onion, daikon, katsuo mirin crunch, creamy sesame sauce.

Sushi rice, spicy tuna tartare, avocado, cucumber, cilantro, jicama, coconut flakes, tempura crunch, coconut crema.

Sushi rice, sweet chili organic tofu, spicy beet, carrot, jicama, arugula, yuzu miso sauce. Vegan & gluten free.

Sushi rice, shrimp tempura, avocado, pickled cabbage, carrot, toasted sesame seeds, red tobiko, sriracha mayo.

Sushi rice, charred salmon, salmon roe, kimchi slaw, blistered shishito pepper, tempura crunch, creamy sesame sauce.

Sushi rice, slow cooked pork shoulder, carrot, kimchi slaw, red onion, cucumber, corn, jalapeño, baja sauce. Gluten free.

Sushi rice, yellowfin tuna sashimi, avocado, cucumber, pickled fennel, arugula, tempura crunch, lemon aioli.

Spring greens, togarashi roasted mahi-mahi, sesame slaw, avocado, red onion, green onion, cilantro, lime, sriracha mayo. Gluten free.

Spring greens, yellowfin tuna & salmon sashimi, cucumber, pickled cabbage, green onion, tempura crunch, unagi sauce.

Spring greens, shrimp tempura, avocado, pickled cabbage, carrot, toasted sesame seeds, red tobiko, sriracha mayo.

Spring greens, yellowfin tuna sashimi, avocado, cucumber, pickled fennel, arugula, tempura crunch, lemon aioli.

Spring greens, salmon sashimi, asparagus, arugula, pickled red onion, daikon, katsuo mirin crunch, creamy sesame sauce.

Spring greens, slow cooked pork shoulder, carrot, kimchi slaw, red onion, cucumber, corn, jalapeno, baja sauce. Gluten free.

Spring greens, spicy tuna, avocado, cucumber, cilantro, jicama, coconut flakes, tempura crunch, coconut crema.

Sweet chili organic tofu, spicy beet, carrot, jicama, arugula, yuzu miso sauce. Vegan & gluten free.

Charred salmon, salmon roe, kimchi slaw, charred shishito pepper, tempura crunch, creamy sesame sauce.

Spring greens, slow cooked pork shoulder, shrimp tempura, carrot, kimchi slaw, red onion, cucumber, corn, jalapeno, sriracha mayo, unagi sauce.

Shrimp tempura, kimchi slaw, sriracha mayo.

Organic tofu, jicama, carrot, green onion. Gluten free.

Lightly seasoned seaweed, pickled onion, carrot. Vegan.

Vegan, & gluten free.

Vegan & vegetarian.

Vegan.