Vietnamese Kits
Hanoi Chicken
Hanoi chicken marinated in lemongrass & thai basil, grilled then sous vide cooked. Served with charred coconut corn, garlic butter broccolini & peanut lime sauce over brown fried rice. In your kit: All ingredients are sous-vide cooked for you, just pan-heat for 10 minutes. Instructions are included. *Inner & outer packaging are sterilized for your safety! Serves 2 people.$30.00
Lemongrass Tofu
Tofu marinated in lemongrass& herbs, grilled then sous vide cooked. Served with garlic butter broccolini, pickled slaw & peanut lime sauce over brown fried rice. In your kit: All ingredients are sous-vide cooked for you, just pan-heat for 10 minutes. Instructions are included. *Inner & outer packaging are sterilized for your safety! Serves 2 people.$30.00
Shaking Beef - Premium Tri-tip Steak
Shaking marinated beef grilled & sous vide cooked to tender perfection with garlic chili green beans, pickled veggies & coconut curry sauce over brown fried rice. In your kit: All ingredients are sous-vide cooked for you, just pan-heat for 10 minutes. Instructions are included. *Inner & outer packaging are sterilized for your safety! Serves 2 people.$36.00
Japanese Kits
Sweet Chili Tofu
Tofu marinated in sweet chili, grilled then sous vide cooked. Served with togarashi edamame, over whipped wasabi red potato mash & scallions. In your kit: All ingredients are sous-vide cooked for you, just pan-heat for 10 minutes. Instructions are included. *Inner & outer packaging are sterilized for your safety! Serves 2 people.$30.00
Steak Tataki - Premium Tri-Tip
Citrus soy marinated steak, grilled then sous vide cooked. Served with salt & pepper buttered carrots, over whipped wasabi red potato mash & scallions. In your kit: All ingredients are sous-vide cooked for you, just pan-heat for 10 minutes. Instructions are included. *Inner & outer packaging are sterilized for your safety! Serves 2 people.$36.00
Teriyaki Salmon
Salmon marinated in sweet savory teriyaki, grilled then sous vide cooked. Served with togarashi edamame, seaweed salad & furikake brown rice. In your kit: All ingredients are sous-vide cooked for you, just pan-heat for 10 minutes. Instructions are included. *Inner & outer packaging are sterilized for your safety! Serves 2 people.$36.00
Beer & Wine
Tiger Lager
Premium lager with flavors of lemongrass & floral hops. Refreshing & crisp with mild citrus. Pairs well with: Vietnamese: Shaking Beef Curry, Hanoi Chicken, Lemongrass Tofu Japanese: Steak Tataki, Teriyaki Salmon, Sweet Chili Tofu.$3.50
Kirin Ichiban
Premium malt beer, light & refreshing with a sweet finish. Pairs well with: Vietnamese: Shaking Beef Curry, Hanoi Chicken, Lemongrass Tofu Japanese: Steak Tataki, Teriyaki Salmon, Sweet Chili Tofu.$3.50
Taj Mahal
TAJ MAHAL Permium lager with a mild hoppiness & a light crisp finish. Pairs well with: Vietnamese: Shaking Beef Curry, Hanoi Chicken, Lemongrass Tofu Japanese: Steak Tataki, Teriyaki Salmon, Sweet Chili Tofu.$3.50
Kendall Jackson Chardonnay
Smooth & crisp with flavors of tropical pineapple, mango & papaya, with citrus notes. Pairs well with: Vietnamese: Hanoi Chicken, Lemongrass Tofu Japanese: Teriyaki Salmon, Sweet Chili Tofu.$19.50
Marlo Pinot Noir
Smooth with flavors of fragrant cherry, cranberry & red raspberry with notes of cloves, caramel & spice. Pairs well with: Vietnamese: Shaking Beef Curry, Hanoi Chicken Japanese: Steak Tataki, Teriyaki Salmon, Sweet Chili Tofu.$12.50
Rode Cellar Cabernet Sauvignon
Medium-full bodied with a nice woody fragrance, slightly sweet cherry/berry taste, dry & leathery finish. Pairs well with: Vietnamese: Shaking Beef Curry, Hanoi Chicken Japanese: Steak Tataki, Teriyaki Salmon.$14.00
Kendall Jackson Merlot
Silky finish with flavors of black cherry, plum, currant & wild berry mingle with a hint of spice. Pairs well with: Vietnamese: Shaking Beef Curry, Hanoi Chicken Japanese: Steak Tataki, Teriyaki Salmon.$21.75
Chateau de Bern Emotion Rose
CHATEAU DE BERN EMOTION ROSE Light, crisp & aromatic with flavors of lemongrass, rasberries, pear & strawberry. Pairs well with: Vietnamese: Hanoi Chicken, Lemongrass Tofu Japanese: Steak Tataki, Teriyaki Salmon, Sweet Chili Tofu.$18.50
Kendall Jackson Sauvignon Blanc
Medium-bodied, crisp & aromatic, with flavors of honeysuckle, ripe pear, fig & fresh lemongrass. Pairs well with: Vietnamese: Hanoi Chicken, Lemongrass Tofu Japanese: Teriyaki Salmon, Sweet Chili Tofu.$16.75