Most Popular
Crazy Irishman Roll
Salmon, tuna & avocado. Flash fried in soy paper with masago, spicy mayo & unagi sauce.Shrimp Soba
Six jumbo shrimps pan seared over soba noodles, roasted tomatoes, shiitake mushrooms, baby carrots & snap peas. Tossed in a yuzu garlic butter sauce.Salmon Fried Rice
Fresh pan seared salmon filet over seafood fried rice.Specialties A La Carte
Azuma Fried Rice
Fried rice with vegetables & your choice of shrimp, chicken or beef.Sweet Chili Duck
Seared duck breast over sauteed spinach & mushrooms with a sweet chili reduction.Azuma Beef
Angus New York strip simmering in iron konro.Salmon Fried Rice
Fresh pan seared salmon filet over seafood fried rice.Salmon & Spinach Chips
Salmon with sauteed asparagus, spinach chips & butter ponzu.Ahi Tuna Steak
Togarashi seared tuna, soba noodles, masago, broccoli & kimchi puree.Toban Sea Bass
Pan seared Chilean sea bass with button mushrooms, shiitake mushrooms & kale.Hawaiian Chicken
Teriyaki chicken with macadamia nuts, bell peppers & pineapples.Smoked Teriyaki Short Ribs
Short ribs braised with lemongrass, ginger, sake & star anise with a smoked teriyaki emulsion over lightly tempura fried asparagus.Vegetarian Fried Rice
Donburi & Udon
Yaki Soba
Stir fried buckwheat noodles with chicken, shrimp, mushrooms & vegetables.Pork Belly Don
Braised Berkshire pork belly served over sauteed garlic rice.Katsu Don
Panko breaded pork cutlet with egg & vegetables over rice.Shrimp Soba
Six jumbo shrimps pan seared over soba noodles, roasted tomatoes, shiitake mushrooms, baby carrots & snap peas. Tossed in a yuzu garlic butter sauce.Nabeyaki Udon
Udon noodle soup with chicken, fish, egg, fish cake & vegetables. Served with 1 shrimp tempura.Oxtail Curry Udon
Braised & deboned oxtail in Japanese curry. Served over udon noodles.Yaki Udon
Stir fried udon noodles with chicken & vegetables.Curry Rice with Katsu
Choice of fried chicken or pork cutlet served over rice with Japanese curry.Katsu
Katsu
Choice of chicken or pork. Lightly breaded & fried using Japanese bread crumbs. Served with miso soup & steamed rice.The Robata Tradition
Pork Belly Robata
In Japanese, robata means "by the fireside" & refers to the centuries-old style cooking of northern Japan. Cooked in a brazier grill over Japanese charcoal.Beef Robata
2 skewers. In Japanese, robata means "by the fireside" & refers to the centuries-old style cooking of northern Japan. Cooked in a brazier grill over Japanese charcoal.Chicken Robata
2 skewers. In Japanese, robata means "by the fireside" & refers to the centuries-old style cooking of northern Japan. Cooked in a brazier grill over Japanese charcoal.Shrimp Robata
2 skewers. In Japanese, robata means "by the fireside" & refers to the centuries-old style cooking of northern Japan. Cooked in a brazier grill over Japanese charcoal.Salmon Fillet Robata
In Japanese, robata means "by the fireside" & refers to the centuries-old style cooking of northern Japan. Cooked in a brazier grill over Japanese charcoal.Hamachi Kama Robata
In Japanese, robata means "by the fireside" & refers to the centuries-old style cooking of northern Japan. Cooked in a brazier grill over Japanese charcoal.Sushi & Sashimi Combination
Sushi Combo
8 pieces of nigiri (tuna, white tuna, hamachi, salmon, suzuki, tako, shrimp & unagi) with rock 'n roll.Vegetarian Combo
6 pieces of chef's choice vegetable nigiri with vegetable roll.Chirashi
Assorted fish over sushi rice.Roll Combo
Lady dragon roll, spider roll & rock 'n roll.Sashimi Platter
2 pieces each of tuna, salmon, white fish, yellowtail & octopus.Sushi & Sashimi Combo
7 pieces of nigiri, 3 pieces each of tuna, salmon, suzuki sashimi & spider roll.Specialty Rolls
Dynamite Crunch Roll
Baked spicy salmon, avocado, tempura flakes & unagi sauce.Spicy Tuna Crisp Roll
Spicy tuna, avocado, crunch & eel sauce.Texas Roll
Salmon, kani kama, masago, avocado, cucumber, green onion & spicy mayo.Peppercorn Kings Roll
Peppercorn tuna, peppercorn salmon, cucumber & old bay spice.Koi Roll
Spicy tuna topped with salmon & avocado.Green Shadow Roll
Smoked salmon, cream cheese, jalapeno, wasabi & tobiko rolled in soy bean paper.Azuma Roll
Yellowtail, salmon, tuna, avocado, chili oil & chili powder wrapped with daikon skin.Sumo Roll
Shrimp tempura, crab, avocado, cucumber, masago, asparagus & mayo wrapped in soybean paper drizzled with sweet sauce.Red Devil Roll
Shrimp tempura & spicy mayo topped with kani. Drizzled with chili oil & chili powder sauce.Scorpion Roll
Spicy yellowtail, asparagus & cream cheese. Topped with peppercorn tuna, avocado, crunch, wasabi mayo & unagi sauce.Crazy Irishman Roll
Salmon, tuna & avocado. Flash fried in soy paper with masago, spicy mayo & unagi sauce.Texas Hamachi Roll
Shrimp tempura, unagi & spicy tuna topped with yellowtail, jalapeno & sea salt.Lady Dragon Roll
Spicy tuna & avocado wrapped with pink soy paper. Flash fried & topped with Alaskan mix, unagi sauce & spicy mayo.Cajun Roll
Fried oyster, avocado, peppercorn salmon, spicy mayo, green onion & special seasoning.Santuro Roll
Salmon, tuna, yellowtail, kanikama, masago & avocado wrapped in cucumber. Great low carb option.Skydriver Roll
Soft shell crab, kanikama, unagi, avocado, unagi sauce & spicy mayo.Toro Crunch & Munch Roll
Spicy toro, tuna, avocado, jalapeno, ponzu.Rolls & Hand Rolls
Unagi
Spicy Salmon
Salmon
Yellowtail
Spicy Tuna
Tuna
Avocado
Asparagus
Cucumber
Shrimp & Asparagus
Scallop
Crunch
Shrimp tempura with spicy mayo topped with crunch. Maki only.Crazy
Spicy tuna & shrimp tempura in soy paper. Roll only.California with King Crab
Avocado, cucumber & king crab mix.California with Crabstick
Avocado, cucumber & crab stick.Philadelphia Roll
Smoked salmon, cream cheese & avocado.Boston
Tuna, avocado, lettuce, kani & masago.Rock & Roll
Shrimp tempura, sprouts, cucumber, mayo & masago.Spider
Soft shell crab, sprouts, cucumber, mayo & masago.Phoenix
White fish tempura battered with sweet sauce. Roll only.Caterpillar
Eel topped with avocado, sesame seeds & unagi sauce. Roll only.Nigiri & Sashimi
Tuna
Maguro.White Tuna
Shiro maguro.Peppercorn Tuna
Fatty Tuna
O-toro.Salmon
Sake.Smoked Salmon
Kunsei sake.Striped Bass
Suzuki Japanese.Snapper
Madai yellow tail.Hamachi Mackerel
Saba.Squid
Ika.Octopus
Tako.Sea Urchin
Uni.Sweet Shrimp
Amaebi ocean.Peppercorn Salmon
Shrimp
Ebi.Crab Stick
Kani-kama.King Crab
Scallop
Hotategai.Freshwater Eel
Unagi.Flying Fish Egg
Tobiko.Salmon Roe
Ikura.Smelt Egg
Masago.Tofu Skin
Inari. Nigiri.Asparagus
Avocado
Cucumber
Yamagobo
Tamago
Nigiri.New Starters
Pork Gyoza
Pork dumplings pan fried & served with sriracha salt.Peppercorn Tuna Tower
Diced peppercorn tuna, avocado, cilantro pesto & lotus chips.Hama Chili
Thinly cut yellowtail, chilis, ponzu, togarashi, garlic oil & micro cilantro.Fried Calamari
Lightly battered fried calamari, seasoned & served with a tangy dipping sauce.Azuma Ceviche
Medley of salmon, tuna, hamachi, suzuki & smoked salmon tossed with cilantro & green onion.Scallop & Foie Gras
Thinly sliced Hokkaido Japanese scallops, foie gras, truffle oil, ponzu & microgreens.Smoked Duck Rolls
Two rolls. Lightly fried & served with a sambal emulsion & tamarind plum sauce.Appetizers
Edamame
Lightly salted blanched soybeans.Agedashi Tofu
Crispy tofu topped with bonito flakes, green onion, in a rich soy broth.Shiitake Age
Fried shiitake mushroom stuffed with shrimp & calamari.Shrimp tempura
Shrimp & vegetables deep fried in a delicate tempura batter.Yasai Tempura
Assorted vegetables deep fried in a delicate tempura batter.Tori Age
Japanese style crispy chicken bites served with dipping sauce.Soups
Miso Shiru Soup
Traditional Japanese soybean broth soup. Cup.Asari Miso Soup
Fresh Manila clam in miso broth. Cup.Salads
Chuka Salad
Marinated seaweed salad.Ika Sansai Salad
Marinated calamari salad.Chicken Salad with Asian Greens
Grilled chicken breast on a bed of greens with creamy miso dressing.Lobster & Prawn Salad
Pan seared lobster & shrimp, spring mix, avocado, mandarin oranges & cherry tomatoes. Served with orange ginger vinaigrette dressing.Sunomono Moriawase Salad
Marinated cucumber salad with crab stick, shrimp & octopus.Peppercorn Tuna Salad
Peppercorn tuna over a bed of iceberg lettuce, cherry tomatoes, cucumber, asparagus & avocado.Beef Tataki Salad
Thinly sliced beef, baby arugula, red onion, cherry tomatoes, shiso, wasabi, yuzu & cilantro.Beverages
Soda
Iced Tea
Fiji Water
San Pellegrino
500 ml.